Clinical trials: Fruit and Vegetable Intake
Physical Inactivity, Poor Diet
Brief Motivational Intervention to Increase Physical Activity and Fruit/Vegetable Intake
Research has shown that a high percentage of college students do not meet recommended national guidelines for physical activity or fruit/vegetable intake.
- Trial name
- NCT01075139
- Testing
- Brief Motivational Intervention, Educational information
- Where
- United States
- Volunteers
- 70 people, healthy volunteers welcome
- Sponsor
- University of Missouri-Columbia
Eating Behavior
Influence of Episodic Memory on Healthy Eating
The present research project investigates if recall of recent eating episodes enhances consumption of fruits and vegetables
- Trial name
- NCT03700931
- Testing
- Eating recall condition, Non-eating recall condition
- Where
- Mexico
- Volunteers
- 60 people, healthy volunteers welcome
- Sponsor
- Universidad Autonoma del Estado de Mexico
Cognitive Function, Mood Disorders
RCT on the Neurobehavioral Effects of Fruits and Vegetables in Shanghai Children
This project proposal outlines a randomized-controlled trial (RCT) aimed at evaluating the effects of increased fruit and vegetable (F\&V) intake on cognitive performance, attention, and mood in Chinese children aged 7-11…
- Conditions
- Cognitive Function, Mood Disorders, Attention-deficit
- Trial name
- NCT06560359
- Testing
- F&V, No F&V
- Where
- China
- Volunteers
- 251 people, healthy volunteers welcome
- Sponsor
- Fudan University
Eating Behavior
New Foods Take Time, a Curriculum Designed to Promote Tasting and Liking of Fruits and Vegetables
The overall objective of this project is to conduct a preliminary evaluation of the "New Foods Take Time" Intervention in Head Start preschool classrooms.
- Trial name
- NCT04129372
- Testing
- New Foods Take Time
- Where
- United States
- Volunteers
- 30 people, healthy volunteers welcome
- Sponsor
- Penn State University
Obesity
Get Fruved: Obesity Prevention for Older Adolescents
This program is a non-diet approach to obesity prevention for older adolescents which does not promote following a special diet to manage weight; it promotes healthy behavior associated with obesity prevention.
- Trial name
- NCT02941497
- Testing
- Social marketing and health promotion campaign
- Where
- 7 sites in United States
- Volunteers
- 5,800 people, healthy volunteers welcome
- Sponsor
- The University of Tennessee, Knoxville
Metabolic Health, Fruit and Vegetable Intake
Comparing Approaches to Increasing Fruit and Vegetable Intake and Their Influence on Metabolic Health
This experimental study aims to evaluate the effects of different strategies for increasing fruit and vegetable intake and to see how these interventions influence markers of health in people aged 18-65 who currently consume…
- Trial name
- NCT06628401
- Testing
- Educational information (Control), Educational information (Increasing F&V intake), Educational information (Increasing F&V intake + Juice)
- Where
- United Kingdom
- Volunteers
- 42 people, healthy volunteers welcome
- Sponsor
- Courtney Neal
Cardiovascular Disease, Dyslipidemia
Effects of High Fruit, Vegetable, and Dairy Intake on Plasma Lipids and Blood Pressure in Healthy Individuals
The Dietary Approaches to Stop Hypertension (DASH) trial has been shown to reduce blood pressure and plasma total and LDL-cholesterol (C) compared to a Western diet, but shows no benefit on other blood lipid variables associated…
- Conditions
- Cardiovascular Disease, Dyslipidemia, Blood Pressure
- Trial name
- NCT01404897
- Testing
- Dietary Intervention
- Where
- United States
- Volunteers
- 36 people, healthy volunteers welcome
- Sponsor
- UCSF Benioff Children's Hospital Oakland
Physical Activity, Fruit and Vegetable Intake
eHealth Intervention to Promote Self-regulation of Physical Activity and Fruit and Vegetable Intake Among Adults Who Visit General Practice
The investigators have developed an eHealth intervention based on self-regulation for the promotion of self-regulation of physical activity and fruit and vegetable intake among adults who visit general practice.
- Conditions
- Physical Activity, Fruit and Vegetable Intake, Self-regulation, Empowerment
- Trial name
- NCT02211040
- Testing
- My Plan
- Where
- Belgium
- Volunteers
- 426 people, healthy volunteers welcome
- Sponsor
- University Ghent
Food Insecurity, Carotenoid Status
Produce Prescriptions and Veggie Meter Scores for College Food Security
The goal of this pilot intervention study is to learn if providing weekly produce boxes helps college students who struggle to afford healthy food. It will also test if this program is practical to run on a college campus.
- Conditions
- Food Insecurity, Carotenoid Status, Produce Prescription
- Trial name
- NCT07511699
- Testing
- Produce boxes
- Where
- United States
- Volunteers
- 20 people, healthy volunteers welcome
- Sponsor
- Rutgers, The State University of New Jersey
Children, Only, Nutrition, Healthy
Fruit and Vegetable Intake in Preschoolers
The goal of this randomized controlled trial is to examine fruit and vegetable consumption in preschoolers following a nutrition education curriculum. The main questions it aims to answer is: 1.
- Trial name
- NCT05730530
- Testing
- Nutrition education curriculum
- Where
- United States
- Volunteers
- 19 people, healthy volunteers welcome
- Sponsor
- University of Virginia
Intake of Fruit, Intake of Vegetables
Training, Coaching and Marketing Program for Vegetable and Fruit Vendors in Markets to Improve Food Safety Practices and Vegetable and Fruit Intake Among Women 20-49 yr Old in Quezon City, Philippines
The Vendor Business School for Healthy Diets (VBS-4HD) study is a research project designed to examine whether supporting small-scale fruit and vegetable vendors with knowledge on food handling and business management, as well as…
- Conditions
- Intake of Fruit, Intake of Vegetables, Food Safety
- Trial name
- VBS4HD (NCT07909044)
- Testing
- Training, coaching and marketing program
- Where
- Philippines
- Volunteers
- 1,143 people, healthy volunteers welcome
- Sponsor
- The International Livestock Research Institute (ILRI)
Fruit and Vegetable Intake
Effects of a Smartphone Application on Fruit and Vegetable Consumption Among Saudi Adolescents
Background: Dietary patterns and nutritional status during adolescence have a direct effect on future health outcomes. Objective: This study aimed to promote fruit and vegetable intake among adolescents using a smartphone…
- Trial name
- F&V intake (NCT05692765)
- Testing
- smartphone application to enhance fruit and vegetables intake among adolescents
- Where
- Saudi Arabia
- Volunteers
- 104 people, healthy volunteers welcome
- Sponsor
- King Abdulaziz University
Resonance Raman Spectroscopy for Dietary Carotenoid Intake
Carotenoid Response to the Intake of Vegetables and Fruits
The purpose of this study is to validate the non-invasive tool, resonance Raman spectroscopy for assessing vegetable and fruit consumption.
- Trial name
- NCT01403844
- Testing
- Carotenoid Depletion, Carotenoid Repletion, Natural Repletion
- Where
- United States
- Volunteers
- 29 people, healthy volunteers welcome
- Sponsor
- USDA Grand Forks Human Nutrition Research Center
Fruit and Vegetable Intake, Eating Behavior
Effectiveness of the Apprenti en Action School-based Culinary Program on 9-10-year-old Children's Food Literacy
In New Brunswick, Canada, only 53% of Kindergarten to Grade 5 students reported eating five or more vegetables and fruits per day in 2016-2017.
- Trial name
- NCT05278377
- Testing
- "Apprenti en Action" program
- Where
- Canada
- Volunteers
- 150 people, healthy volunteers welcome
- Sponsor
- Universite de Moncton
Physical Activity, Family Communication
A Multi-level Mother-daughter Physical Activity Intervention for Pre- Adolescent Latinas
The goal of this Cluster Randomized Control Trial (RCT) is to learn if the mother-daughter intervention titled "Conmigo" can increase Latina preadolescents' physical activity (PA).
- Conditions
- Physical Activity, Family Communication, Parenting Behavior
- Trial name
- NCT07088406
- Testing
- Physical Activity Promotion, Healthy Eating
- Where
- United States
- Volunteers
- 432 people, healthy volunteers welcome
- Sponsor
- San Diego State University
Children, Only, Behavior, Eating
School Lunch Salad Bars and Fruit and Vegetable Consumption
The investigators propose an efficacy study (i.e., do salad bars work under controlled conditions in naturalistic settings) to test whether introducing salad bars in elementary, middle, and high schools that have never had salad…
- Conditions
- Children, Only, Behavior, Eating, School, Obesity
- Trial name
- NCT03283033
- Testing
- New salad bar, Marketing
- Where
- United States
- Volunteers
- 7,491 people, healthy volunteers welcome
- Sponsor
- Arizona State University
Healthy
Biomarker pAtterns Reflecting habITual fOod iNtakE: the BARITONE Project
The BARITONE study's overall aim is to understand how our eating habits affect our long-term health. By identifying biological traces in blood, urine and other samples - so-called biomarkers - the investigators want to be able to…
- Trial name
- BARITONE (NCT07128940)
- Testing
- Meat vs fish, Meat vs Vegetarian, Fish vs Vegetarian
- Where
- Sweden
- Volunteers
- 100 people, healthy volunteers welcome
- Sponsor
- Göteborg University
Eating Behavior, Fruit and Vegetable Intake
Effectiveness of a Culinary Class on Food Literacy and Eating Behaviours of Francophone High School Students
As the frequency of meals taken outside the home increases, children and youth have less opportunities to develop their food and cooking skills.
- Trial name
- NCT04605224
- Testing
- Culinary class
- Where
- Canada
- Volunteers
- 1,003 people, healthy volunteers welcome
- Sponsor
- Universite de Moncton
Obesity
Factors Affecting Caloric Regulation in Human Feeding
This study will test the hypothesis that reducing the energy density of the diet by incorporating more water-rich foods will result in: 1) greater weight loss and weight maintenance; 2) greater diet satisfaction and satiety; and…
- Trial name
- NCT00108784
- Testing
- Reduced-energy-density diet
- Where
- United States
- Volunteers
- 100 people, healthy volunteers welcome
- Sponsor
- National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)
Obesity, Overweight
Pounds Off Digitally (POD): The Use of Podcasting and Mobile Media to Promote Weight Loss
Overweight and obesity play a role in both cancer incidence and survival rates. Many people have found attending weight loss support groups to be time-intensive.
- Trial name
- POD (NCT01139255)
- Testing
- Podcasting + mobile media
- Where
- United States
- Volunteers
- 96 people, healthy volunteers welcome
- Sponsor
- University of North Carolina, Chapel Hill