Clinical trials: Healthy Food Choice
Food Preferences
A Trial of Behavioral Economic Interventions Among Food Pantry Clients
Obesity, unhealthy dietary habits, and food insecurity are major public health concerns, especially affecting individuals living in poverty.
- Trial name
- NCT04011384
- Testing
- Behavioral economic intervention of online purchasing at a food pantry
- Where
- United States
- Volunteers
- 286 people, healthy volunteers welcome
- Sponsor
- Abramson Cancer Center at Penn Medicine
Food Selection
Encouraging Healthy and Sustainable Dietary Substitutions
The aim of this study is to examine emerging adults' responses to dietary substitution messages about health, the environment, or both health and the environment.
- Trial name
- NCT06175026
- Testing
- Health messages, Environmental messages, Health and environmental messages
- Where
- United States
- Volunteers
- 1,753 people, healthy volunteers welcome
- Sponsor
- Stanford University
Food Selection, Nutrition
Food Swaps to Improve the Healthfulness and Reduce the Carbon Footprint of Grocery Purchases
The study aims to determine whether viewing health or climate labels (or both) and receiving recommendations for healthier or more climate-friendly swaps (or both) in an online grocery store environment improves the healthfulness…
- Conditions
- Food Selection, Nutrition, Food Preferences, Dietary Habits
- Trial name
- NCT06648226
- Testing
- Health swaps, Climate swaps, Combined health and climate swaps
- Where
- United States
- Volunteers
- 1,201 people, healthy volunteers welcome
- Sponsor
- Stanford University
Nutrition, Food Selection
Front-of-Package Nutrition Labels
The goal of this study is to determine whether certain front-of-package food labeling systems improve the healthfulness of consumers' grocery selections.
- Conditions
- Nutrition, Food Selection, Food Preferences, Dietary Habits
- Trial name
- NCT06516627
- Testing
- Positive Labels, Spectrum Labels, FDA High In Labels
- Where
- United States
- Volunteers
- 6,002 people, healthy volunteers welcome
- Sponsor
- Harvard Pilgrim Health Care
HIV Infections
A Relative Bioavailability and Food-Effect Study of the Fixed Dose Combination of GSK3640254 and Dolutegravir (DTG) in Healthy Participants
This is a two part study to compare the relative bioavailability (BA) of 2 fixed dose combinations (FDCs) of GSK3640254/DTG with GSK3640254 and DTG administered together as single agents (Part 1) and to assess the effect of food…
- Trial name
- NCT04857892
- Testing
- GSK3640254, DTG, GSK3640254/DTG
- Where
- United States
- Volunteers
- 41 people, healthy volunteers welcome
- Sponsor
- ViiV Healthcare
Healthy
Effect of Nutrition Labeling on Fast Food Choices
A study examining menu choices made at fast food restaurants.
- Trial name
- NCT00127660
- Testing
- Menu: calories=yes, value pricing=no, Menu: calories=yes, value pricing = yes, Menu: calories=no, value pricing = no
- Where
- United States
- Volunteers
- 605 people, healthy volunteers welcome
- Sponsor
- University of Minnesota