Clinical trials: Quantity and Variety of Vegetables Consumed
Quantity and Variety of Vegetables Consumed
ENSAND 2.0 Evaluation in Nigeria
The Enhancing Access to Safe and Nutritious Diets 2.0 (ENSAND) (2024-2026) project is designed to address the low per capita consumption of vegetables and variety of vegetable consumption in northern Nigeria by working with…
- Trial name
- NCT06927661
- Testing
- Consumption of vegetables
- Where
- Nigeria
- Volunteers
- 1,568 people, healthy volunteers welcome
- Sponsor
- RTI International
Quantity and Variety of Vegetables Consumed
DELIVER Evaluation in Nigeria
The DEcent LIVelihoods for small-scale producers delivered through Economic \& Resilient food systems in Nigeria (DELIVER) (2024-2027) project is designed to address the low per capita consumption of vegetables and variety of…
- Trial name
- NCT06927674
- Testing
- Consumption of vegetables
- Where
- Nigeria
- Volunteers
- 1,568 people, healthy volunteers welcome
- Sponsor
- RTI International