Clinical trials: Sustainable Eco-Friendly Nutrition
Sustainable Eco-Friendly Nutrition, Self Efficacy
Social Cognitive Theory-Based Educational Intervention Program on Sustainable Eco-Friendly Nutrition
This study is designed as a parallel-group randomized controlled trial to evaluate the effectiveness of a sustainable environmentally friendly nutrition educational intervention program developed based on the principles of Social…
- Conditions
- Sustainable Eco-Friendly Nutrition, Self Efficacy, Adolescent Nutrition
- Trial name
- NCT07326787
- Testing
- Social Cognitive Theory-Based Educational Intervention Program
- Where
- Turkey (Türkiye)
- Volunteers
- 60 people
- Sponsor
- Gazi University
Sustainable Healthy Diet, Food Literacy
Effects of Eco-Friendly Nutrition Education on Sustainable Food Literacy and Nutritional Behaviors in Women
This research will be conducted face-to-face with women registered at the Women's Club. Participants included in the study are expected to fill out three survey forms first.
- Trial name
- NCT07346781
- Testing
- Eco-Friendly Nutrition Educational Intervention Program
- Where
- Turkey (Türkiye)
- Volunteers
- 122 people, healthy volunteers welcome
- Sponsor
- Gazi University