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Dietary Supplement: Ketone SupplementPhase 1NCT04088617

The Effects of Exogenous Ketones on Glucose Tolerance

A Phase 1 study testing Ketone monoester in people with Dietary Supplement: Ketone Supplement and Dietary Supplement: Placebo, run by University of British Columbia at 1 site in Canada.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record

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Trial summary

The ketone body beta-hydroxybutyrate is produced during prolonged fasting or when endogenous carbohydrate stores are depleted and can be used as an alternative fuel source. Exogenous beta-hydroxybutyrate, in the form of a ketone monoester, is proposed to have glucose-lowering potential but this has not been adequately… Read more about this study

Who is it for?
Ages 18 to 35 yearsHealthy volunteers can take part
What is being tested?
Ketone monoester
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
20 participants
Where
1 siteCanada
Study dates
1 Aug 2019to 5 Jan 2020
Phase
Phase 1

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 to 35 years
  • All sexes
  • Healthy volunteers accepted
  • Adult

Who may be able to join

  • Young healthy individuals
  • Not taking any medications affecting glucose metabolism

Who cannot join

  • Competitive endurance athlete (i.e., train specifically for cycling, triathlon or distance running and compete at a high level)
  • Diagnosed with the chronic medical condition that may impact consumption of carbohydrates or supplements (e.g., diabetes, heart disease)
  • Are currently using medications that may interfere with insulin sensitivity
  • Adhere to a strict high-fat low-carbohydrate or ketogenic diet (within the last 3 months)
  • Are currently using ketone supplements
  • Unable to travel to and from the university in order to make your testing appointments.
  • Unable to follow the controlled diet instructions required for the study.
  • If pregnant or are planning to become pregnant during the study (if female)

Trial locations and contacts

1 site in 1 country.

Canada1 site
  • University of British Columbia, Okanagan

    Kelowna, British Columbia, V1V 1V7

Other trials in Canada

About this study

The ketone body beta-hydroxybutyrate is produced during prolonged fasting or when endogenous carbohydrate stores are depleted and can be used as an alternative fuel source. Exogenous beta-hydroxybutyrate, in the form of a ketone monoester, is proposed to have glucose-lowering potential but this has not been adequately studied. The purpose of this study is to determine whether supplementing with an acute dose of ketone monoester can improve the glycemic response to a high carbohydrate mixed meal in young healthy individuals.

Being tested
Ketone monoester, Placebo

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Ketone monoesterDietary supplement

    Acute ingestion of (R)-3-hydroxybutyl (R)-3-hydroxybutyrate prior a 2-hour high carbohydrate mixed meal tolerance test.

  • PlaceboDietary supplement

    Acute ingestion of a taste-matched placebo prior a 2-hour high carbohydrate mixed meal tolerance test.

Study groups in NCT04088617
Study groupRoleWhat they receive
Ketone monoesterExperimentalAcute morning dose of (R)-3-hydroxybutyl (R)-3-hydroxybutyrate (0.45 ml/kg body weight)
Receives: Dietary Supplement: Ketone monoester
PlaceboPlacebo comparatorAcute morning dose of flavour-matched placebo.
Receives: Dietary Supplement: Placebo

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Glucose area under the curve

    Area under the curve for glucose during high carbohydrate mixed meal tolerance test

    Measured: 2-hour

Secondary outcomes (6)
  1. Insulin area under the curve

    Insulin area under the curve during high carbohydrate mixed meal tolerance test

    Measured: 2-hour

  2. Free fatty acids area under the curve

    Non-esterified fatty acids area under the curve during high carbohydrate mixed meal tolerance test

    Measured: 2-hour

  3. Glucose incremental area under the curve

    Incremental area under the curve (above baseline) for glucose during high carbohydrate mixed meal tolerance test

    Measured: 2-hour

  4. Insulin incremental area under the curve

    Incremental area under the curve (above baseline) for insulin during high carbohydrate mixed meal tolerance test

    Measured: 2-hour

  5. 2-hr glucose level

    Plasma glucose assessed 2-hr after high carbohydrate mixed meal tolerance test

    Measured: 2-hour

  6. Beta-hydroxybutyrate level

    Blood beta-hydroxybutyrate concentration assessed by handheld monitor

    Measured: 2-hour

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted13 Sep 2019
  2. Study start1 Aug 2019
  3. Primary completion30 Oct 2019
  4. Study completion5 Jan 2020

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase 1
Primary purpose
Basic science
Allocation
Randomised
Intervention model
Crossover
Model description
Crossover assignment
Masking
Double blind
Who is masked
Participant, Outcomes assessor
Enrolment
20 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT04088617
Sponsor's protocol ID
H16-01846-B
Status last verified
Mar 2020
First submitted
11 Sep 2019
Last updated
24 Mar 2020
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

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