Clinical trials: Food Intake
Healthy Eating
In-person and Online Healthy Eating Promotion Through Self-regulation (HEP-S)
Obesity has more than doubled worldwide since 1980. The challenge with obesity, as with many other modern diseases, is that the solution may not rely on the medical side of the chain but rather on the individual via modifiable…
- Trial name
- HEP-S (NCT04099498)
- Testing
- Online Program: Healthy Eating Promotion with Self-regulation, Enhanced Online Program: Healthy Eating Promotion with Self-regulation
- Where
- Portugal
- Volunteers
- 150 people, healthy volunteers welcome
- Sponsor
- University of Minho
Obesity, Childhood
Healthy Bodies Project to Prevent Childhood Obesity
The goal of this study is to evaluate components of a preschool-based intervention designed to (1) increase children's nutrition knowledge, (2) increase physical activity in childcare settings, (3) increase emotional, behavioral…
- Trial name
- Healthy Bodies (NCT04552678)
- Testing
- Healthy Eating, Active Play, Self-Regulation, Parent Education, Healthy Eating, Active Play, Self-Regulation, Healthy Eating, Active Play, Parent Education
- Volunteers
- 2,480 people, healthy volunteers welcome
- Sponsor
- Penn State University
Body Image, Exposure
Evaluation of Practical Body Image Therapy for Anorexia Nervosa V1
Background: Dysfunctional body image is a strong predictor of maintenance and relapse in anorexia nervosa, making treatment of such clinically and financially important.
- Trial name
- NCT04064255
- Testing
- Practical Body Image (session 1 - 7), Practical Body Image (session 8 - 14)
- Volunteers
- 40 people
- Sponsor
- Newbridge House
Bulimia Nervosa
Cognitive Behavior Therapy for Adolescents With Bulimia
We are interested in studying two different psychological treatments for eating disorders for adolescents (ages 12-18). The study is designed to help adolescents who are having problems with binge eating and/or purging.
- Trial name
- NCT00974038
- Testing
- psychotherapy
- Where
- United States
- Volunteers
- 8 people
- Sponsor
- New York State Psychiatric Institute
Anorexia Nervosa, Bulimia Nervosa
The Effects of Written Emotional Disclosure on Eating Disorder Pathology in a Clinical Eating Disordered Population
A technique that has been found to be effective at relieving the physical and psychological symptoms associated with inhibiting emotions and emotional thoughts is written emotional disclosure.
- Conditions
- Anorexia Nervosa, Bulimia Nervosa, Eating Disorder
- Trial name
- NCT00766558
- Where
- United States
- Volunteers
- 29 people
- Sponsor
- Milton S. Hershey Medical Center
Mood, Depression Disorders
Technology Exposure and Child Health: Wellness Impact and Social Effects: An Observational Product Registry Study
The goal of this study is to understand how children's mobile device usage (smartphones or tablets), including social media use and online games, are related to their mental wellness and mental health, as well as some aspects of…
- Conditions
- Mood, Depression Disorders, Anxiety Disorders, Sleep
- Trial name
- TECHWISE (NCT06664944)
- Where
- United States
- Volunteers
- 912 people, healthy volunteers welcome
- Sponsor
- Aura
Healthy Nutrition, Eating Behavior
Pilot Study: The Effectiveness of a Mobile Application in Increasing Vegetable Acceptance
The purpose of this study was to examine the effectiveness of the Mole's Veggie Adventures mobile application in increasing fruit and vegetable acceptance among 3-6-year-olds.
- Trial name
- NCT05173311
- Testing
- Intervention arm
- Where
- Finland
- Volunteers
- 326 people, healthy volunteers welcome
- Sponsor
- University of Helsinki
Lutein and Zeaxanthin Dietary Intake, Age Related Macular Degeneration
Online Validation of Dietary Intake Food Frequency Questionnaire Over Four Weeks, and Electronic Device Use Questionnaire Over Eight Weeks.
Tools to investigate dietary lutein and zeaxanthin (L/Z) intake and electronic device (ED) use are important to progress research that investigates the role of ED blue light (BL) exposure, and dietary L/Z intake on macular…
- Conditions
- Lutein and Zeaxanthin Dietary Intake, Age Related Macular Degeneration, Blue Light Exposure, Electronic Device Use
- Trial name
- NCT04779411
- Testing
- Weekly Food Frequency Questionnaire, Monthly Food Frequency Questionnaire, 24-Hour Diet Recall
- Where
- Australia
- Volunteers
- 183 people, healthy volunteers welcome
- Sponsor
- The University of Queensland
Children, Only, Physical Activity
Turkish Cultural Adaptation, Validity and Reliability of the "Physical Activity-Specific Rumination Scale for Children"
Anxiety that turns into an over-generalized and repetitive form is called rumination. When the literature was reviewed, rumination was found to be associated with depression and anxiety, but its applicability to physical activity…
- Conditions
- Children, Only, Physical Activity, Rumination
- Trial name
- NCT04933734
- Where
- Turkey (Türkiye)
- Volunteers
- 500 people, healthy volunteers welcome
- Sponsor
- Istanbul University - Cerrahpasa
Caloric Intake
Does Portion Size Influence Intake of Low-Energy-Dense Foods in Preschool-aged Children?
The purpose of this randomized controlled study using a crossover design is to investigate the main effect of portion size and food type (low-energy dense vs. high-energy dense) on caloric intake.
- Trial name
- NCT00936507
- Testing
- Energy Density/Portion Size
- Where
- United States
- Volunteers
- 17 people, healthy volunteers welcome
- Sponsor
- The University of Tennessee, Knoxville
Dietary Assessment
Dietary Intake of Folic Acid and Vitamin B12 Among Teenage Girls - Validation of Food Frequency Questionnaire
Folate and vitamin B12 deficiencies are associated with various health issues, including anemia, cardiovascular disease, depression, and birth defects.
- Trial name
- NCT06094023
- Testing
- Food Frequency Questionnaire, 24 Hour food recall
- Where
- Ethiopia
- Volunteers
- 120 people, healthy volunteers welcome
- Sponsor
- University Ghent
Cardiovascular Outcome, Kalemia Control
Fiber Intake in an End Stage Renal Disease (ESRD) Population Followed Over 2 Years
Our research involves the detailed description of the content of the diet of x dialysis patients. For our purpose we used a newly developed "food frequency questionnaire".
- Conditions
- Cardiovascular Outcome, Kalemia Control, Lipid Profile
- Trial name
- NCT00874380
- Testing
- Increasing total fiber intake in patient's diet
- Where
- United States
- Volunteers
- 70 people
- Sponsor
- Northwell Health
Eating Disorders, Anorexia Nervosa
AI and VR Devices for Eating Behavior Rehabilitation
Eating disorders (ED) affect the relationship with food and body image. Virtual reality (VR), combined with artificial intelligence (AI), offers new clinical solutions, overcoming traditional cognitive behavioral therapy (CBT).
- Conditions
- Eating Disorders, Anorexia Nervosa, Bulimia Nervosa
- Trial name
- ARCADIA-VR (NCT06799962)
- Testing
- Enhanced Body-Swap for Anorexia Nervosa, Emotional Rescripting for Bulimia Nervosa, Standard Therapy for Anorexia Nervosa (Control)
- Where
- Italy
- Volunteers
- 80 people, healthy volunteers welcome
- Sponsor
- Istituto per la Ricerca e l'Innovazione Biomedica
Eating Disorders in Adolescence, Transition of Care
Feasibility of the TransitionED Framework for Youth and Young Adults With Eating Disorders
Moving from pediatric (children's) health care to adult health care can be challenging for youth and young adults with eating disorders.
- Trial name
- TransitionED 3 (NCT07518641)
- Testing
- TransitionED Healthcare Transition Framework
- Where
- 2 sites in Canada
- Volunteers
- 60 people
- Sponsor
- McMaster University
Food Intake, Biodiversity
The Role of Agricultural Biodiversity in The Diet: a Vietnamese Study
What is the role of Agricultural biodiversity in improving diet diversity, quality and nutrition?
- Trial name
- NCT02626988
- Testing
- Promotion of a biodiverse diet
- Where
- Vietnam
- Volunteers
- 180 people, healthy volunteers welcome
- Sponsor
- Bioversity International
Infant Obesity, Hepatic Steatosis
TREating Pediatric Obesity
The main aim of the study is to collect preliminary information on the feasibility and efficacy of a time restricted eating intervention in Spanish children and adolescents with obesity and metabolic comorbidities.
- Conditions
- Infant Obesity, Hepatic Steatosis, Metabolic Syndrome, Insulin Resistance
- Trial name
- TREPO (NCT05124847)
- Testing
- Standard Care, Time restricted eating
- Where
- Spain
- Volunteers
- 30 people
- Sponsor
- Fundación Pública Andaluza para la Investigación de Málaga en Biomedicina y Salud
Eating Disorders
The Use of Smart Devices in Capturing Digital Biomarkers in Eating Disorders
This study aims to explore how smart devices can be used to monitor the health of individuals with eating disorders. Eating disorders are serious mental health conditions that impact both mental and physical health.
- Trial name
- NCT06544226
- Testing
- UH100
- Where
- United Kingdom
- Volunteers
- 130 people
- Sponsor
- Univa Health
Nutrition
Influence of the COVId-19 Pandemic on STRESS and Eating Habits
The Coronavirus has caused containment of more than a third of the world's population. Containment can drastically change lifestyle habits, including eating habits such as the number of meals, meal times or their composition.
- Trial name
- COVISTRESSNutr (NCT04621084)
- Testing
- Eating habits
- Where
- France
- Volunteers
- 1,000 people, healthy volunteers welcome
- Sponsor
- University Hospital, Clermont-Ferrand
Autism Spectrum Disorder, Feeding Disorder
The Sequential Oral Sensory Approach for Limited Food Repertoire in Children With Autism Spectrum Disorder
There is a paucity of research evaluating the effectiveness of a multidisciplinary approach in an outpatient clinic setting in the management of feeding problems in children diagnosed with ASD.
- Conditions
- Autism Spectrum Disorder, Feeding Disorder, Restricted Diet
- Trial name
- SOS (NCT02435407)
- Testing
- SOS, Education
- Where
- Canada
- Volunteers
- 20 people
- Sponsor
- Holland Bloorview Kids Rehabilitation Hospital
Mindful Eating
Turkish Adaptation of the MIND-EAT Scale
Background: Mindful eating is an important concept that refers to individuals regulating their eating behaviors by being aware of factors such as physical hunger, satiety, emotional states and environmental influences.
- Trial name
- NCT06987812
- Where
- Turkey (Türkiye)
- Volunteers
- 360 people, healthy volunteers welcome
- Sponsor
- Atılım University
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