Clinical trials: Appetite
Appetite
Cereal-based Products Fortified With Legumes and Effects on Glycemic Control and Appetite Regulation
Legumes are rich source of proteins and dietary fibers which are associated with satiety and amelioration of postprandial glycemic response.
- Trial name
- NCT03974165
- Testing
- Cereal-legume product 1, Cereal-legume product 2, Cereal product
- Where
- Greece
- Volunteers
- 15 people, healthy volunteers welcome
- Sponsor
- Harokopio University
Healthy Obesity, Metabolically, Appetite Regulation
Colonic Propionate, Appetite, and Weight Loss
The current protocol aims to investigate the impact of the propionate ester in conjugation with restricted diet on appetite and weight loss.
- Trial name
- ProAp (NCT03322514)
- Testing
- Inulin-Propionate Esters, Inulin
- Where
- United Kingdom
- Volunteers
- 12 people, healthy volunteers welcome
- Sponsor
- Imperial College London
Physiology - Regulation of Appetite and Food Intake
Neurotensin - an Important Regulator of Appetite in Humans?
Neurotensin (NT) is a gut peptide released postprandially from the small intestine. It is known to exert a range of enterogastrone effects and in animal models it reduces food intake when administered by parenteral routes.
- Trial name
- NIRAH (NCT03522792)
- Testing
- Neurotensin, Saline, Ad libitum meal
- Where
- Denmark
- Volunteers
- 18 people, healthy volunteers welcome
- Sponsor
- University of Copenhagen
Appetite
Effect of Food Form on Satiety and Gastric Emptying
Our objective is to determine whether food form (liquid vs. solid) alters gastric emptying, satiety, and food intake, when all macronutrients and fiber are controlled.
- Trial name
- NCT01102907
- Testing
- Liquid Breakfast, Solid Breakfast Meal
- Where
- United States
- Volunteers
- 10 people, healthy volunteers welcome
- Sponsor
- University of Minnesota
Appetite, Energy Intake
Appetite Regulation and Mycoprotein
The purpose of this study is to investigate the effect of eating various levels of mycoprotein (Quorn) on feelings of appetite, energy intake and levels of gut hormones in overweight volunteers.
- Trial name
- mycoprotein (NCT02053025)
- Testing
- mycoprotein, control protein
- Where
- United Kingdom
- Volunteers
- 52 people, healthy volunteers welcome
- Sponsor
- Imperial College London
Satiation, Appetite
The Omnibus Satiety Metric: Predicting Satiety in Humans Through Brain, Blood, and Subjective Data
Designing food and drink that maximizes satiety has long been an ambition of industry and public health. For obvious reasons, foods that fill faster and for longer are desirable to consumers for controlling their weight, and to…
- Conditions
- Satiation, Appetite, Behavior, Hunger
- Trial name
- OmniSaM (NCT03900130)
- Testing
- Preload
- Where
- Denmark
- Volunteers
- 24 people, healthy volunteers welcome
- Sponsor
- Derek Victor Byrne
Satiety, Appetite
Appetite Satisfaction and Short-term Satiety of Different Plant Compositions in the Adolescent Age Group
This study evaluates the satiating effect of two types of food supplements made from various types of fibres in the subsequent intake of other foods, in satiety, and in the regulation of hormones
- Trial name
- NCT04067466
- Testing
- Fiber product, Control product
- Where
- Spain
- Volunteers
- 20 people, healthy volunteers welcome
- Sponsor
- Laboratorios Ordesa
Active Video Games and Appetite Control
Active Video Games and Appetite Control in Adolescents
STATEMENT OF THE PROBLEM: Video games have enormous mass appeal, are omnipresent in the daily schedule of most children and youth and have been linked to the obesity epidemic.
- Trial name
- NCT01655901
- Testing
- Active video gaming, Passive video gaming, Resting
- Where
- Canada
- Volunteers
- 30 people, healthy volunteers welcome
- Sponsor
- Children's Hospital of Eastern Ontario
Weight, Appetite
A Trial Comparing a Diet Including Products Aimed at Targeting Satiety
This multi-centre, randomised controlled trial will be conducted over 12-weeks to evaluate whether lower appetite is associated with weight loss maintenance success.
- Trial name
- SATIN (NCT02485743)
- Testing
- Active Diet Products
- Where
- United Kingdom
- Volunteers
- 298 people, healthy volunteers welcome
- Sponsor
- Professor Jason Halford
Glycemic Index, Gastric Emptying
Impact of Food Combination on Starch Digestion and Gastric Processing
The results of our in vitro studies strengthen the hypothesis that the contribution of salivary alpha-amylase to starch digestion has been underrated and that this enzyme can play an important role in this process.
- Conditions
- Glycemic Index, Gastric Emptying, Appetite
- Trial name
- DECOUVRIR-M (NCT03265392)
- Testing
- Bread, Water, Lemon juice
- Where
- France
- Volunteers
- 28 people, healthy volunteers welcome
- Sponsor
- Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
Appetite Regulation, Acute Exercise
Role of Acute Exercise Modality on Appetite Regulation and Energy Intake
This study plans to learn more about how type of exercise influences measures of appetite regulation. In this study, investigators will be evaluating a resistance exercise session (using weight machines and free weights) and an…
- Conditions
- Appetite Regulation, Acute Exercise, Energy Intake
- Trial name
- NCT03143868
- Testing
- Exercise Modality
- Where
- United States
- Volunteers
- 38 people, healthy volunteers welcome
- Sponsor
- University of Colorado, Denver
Appetite and General Nutritional Disorders
Protein Quality on Appetite Control, Reward-driven Eating, & Subsequent Food Intake
To determine whether the consumption of a beef-rich lunch improves appetite control, satiety, and energy intake regulation while reducing food reward and food cravings compared to the consumption of a soy-rich lunch when matched…
- Trial name
- NCT02285907
- Testing
- Macronutrient and Fiber Matched BEEF, Macronutrient and Fiber Matched SOY, Serving Size Matched BEEF
- Where
- United States
- Volunteers
- 21 people, healthy volunteers welcome
- Sponsor
- University of Missouri-Columbia
Change in Subjective Appetite Score (VAS)
Postprandial Effects of a Hallucinatory Meal on Appetite Regulation
Several and complex mechanisms are involved in the regulation of appetite and food intake in humans. By means of rapid hypnosis techniques, it is possible to induce some individuals to hallucinate a meal.
- Trial name
- NCT03934580
- Testing
- hallucinated meal, Real meal
- Where
- Italy
- Volunteers
- 8 people, healthy volunteers welcome
- Sponsor
- University of Turin, Italy
Appetite, Satiety
The Effects of Lentil-containing Food Products on Satiety and Food Intake
The Lentil Satiety study will examine the effects of replacing wheat and rice with two types of lentils within food products (muffins and chilies) on satiety and food intake in healthy adults.
- Conditions
- Appetite, Satiety, Food Intake
- Trial name
- NCT03128684
- Testing
- Small Green Lentil Muffin, Split Red Lentil Muffin, Wheat Muffin
- Where
- Canada
- Volunteers
- 24 people, healthy volunteers welcome
- Sponsor
- University of Guelph
Appetite; Lack or Loss, Nonorganic Origin
Acute Effects of DC7-2, a Meat Derived Octapeptide, on Appetite
A double-blind, randomized crossover design with four arms including three experimental conditions and placebo will be applied. After having successfully completed screening procedures, eligible participants will be invited to…
- Trial name
- SLIM8 (NCT03089190)
- Testing
- DC7-2, DC7-2 + potato protein isolate, Potato protein isolate
- Where
- Denmark
- Volunteers
- 32 people, healthy volunteers welcome
- Sponsor
- Arne Astrup
PYY, Ghrelin
The Effect of Breakfast With Different Macronutrient Composition on PYY, Ghrelin, GLP-1,Glucose Level, VAS for Hunger, VAS for Satiety and Ad Libitum Intake 4 Hours After Breakfast in Obese Women
Gut hormones, such as PYY and ghrelin, are associated with appetite control and obesity. Protein is thought to be the most satieting nutrient and could affect production of several gut hormones.
- Conditions
- PYY, Ghrelin, Appetite, Gut Hormones
- Trial name
- NCT03697486
- Testing
- diet with different composition
- Where
- Indonesia
- Volunteers
- 22 people, healthy volunteers welcome
- Sponsor
- Universitas Indonesia
PYY, Ghrelin
The Comparison of PYY, Ghrelin, GLP1, Glucose Level, Level of Satiety, and Ad Libitum Intake in Obese and Non-Obese Patients After Breakfast With Balanced Macronutrient Composition
Obesity can occur due to an imbalance of energy. This energy balance is greatly influenced by hunger and satiety. Obese person cannot resist hunger, while non obese can control hunger.
- Conditions
- PYY, Ghrelin, Appetite, Gut Hormones
- Trial name
- NCT03701503
- Testing
- Diet with balance composition to know the effect of a meal to gut hormones in obese and non obese women
- Where
- Indonesia
- Volunteers
- 40 people, healthy volunteers welcome
- Sponsor
- Universitas Indonesia
Appetite; Lack or Loss, Nonorganic Origin
Encapsulated Nutrients' Acute Effects on Appetite; ENcapSulated, nUtRiEnts (ENSURE)
A double-blind, randomized crossover design with four arms including three experimental conditions and placebo will be applied. After having successfully completed screening procedures, eligible participants will be invited to…
- Trial name
- ENSURE (NCT03284554)
- Testing
- Encapsulated nutrients, Non-encapsulated nutrients
- Where
- Denmark
- Volunteers
- 34 people, healthy volunteers welcome
- Sponsor
- Arne Astrup
Appetite Regulation, Appetite Suppression
Efficacy and Safety of IQP-AK-102 in Reducing Appetite
The primary cause of being overweight is an imbalance in calories consumed and energy expenditure. A surplus in energy intake might result in body fat deposition and thereby body weight gain.
- Conditions
- Appetite Regulation, Appetite Suppression, Energy Intake
- Trial name
- NCT02774486
- Testing
- IQP-AK-102
- Where
- Germany
- Volunteers
- 36 people, healthy volunteers welcome
- Sponsor
- InQpharm Group
Appetite Regulation
Lipid Encapsulation for Ileal Brake Activation
This study evaluates the ability of encapsulation of orally applied lipids in a yoghurt snack to modify ad libitum food intake and satiety, without GI symptoms.
- Trial name
- NCT03025997
- Testing
- Active yoghurt
- Where
- Netherlands
- Volunteers
- 33 people, healthy volunteers welcome
- Sponsor
- Maastricht University Medical Center