Clinical trials: Carbohydrate Oxidation and Glycogen Utilization During and Following Exercise
Carbohydrate Oxidation and Glycogen Utilization During and Following Exercise
Carbohydrate Use During and Following Exercise
Carbohydrates are an integral component of sports nutrition. Providing carbohydrate (CHO) during exercise delays the onset of fatigue and improves exercise performance by maintaining high rates of CHO oxidation.
- Trial name
- CHO-use (NCT01709617)
- Testing
- Carbohydrate ingestion
- Where
- Netherlands
- Volunteers
- 17 people, healthy volunteers welcome
- Sponsor
- Maastricht University Medical Center