Clinical trials: Dietary Behaviour
Eating Behaviors, Body Image
Non-Diet Nutrition Education and Its Effects on Eating Behavior, Body Image, and Well-Being in Adult Women
The goal of this clinical trial is to evaluate whether a non-diet nutrition education program can improve eating behaviors, body image, and well-being in normal-BMI women aged 19-35 years.
- Conditions
- Eating Behaviors, Body Image, Well-Being, Psychological, Young Adult Females
- Trial name
- NCT07112131
- Testing
- Non-Diet Nutrition Education Program
- Where
- Turkey (Türkiye)
- Volunteers
- 63 people, healthy volunteers welcome
- Sponsor
- Tuğba TÜRKCAN
Colonic Diseases
Low-fiber Diet for Colorectal Cancer Screening Colonoscopy
This trial will compare the efficacy of 2 different sets of dietary recommendations to be followed before colon cleansing for colorectal cancer screening colonoscopy.
- Trial name
- DIETCOL (NCT02401802)
- Testing
- Low-residue diet, Usual care
- Where
- Spain
- Volunteers
- 276 people
- Sponsor
- Parc de Salut Mar
Cancer Surgery
Prehabilitation to Improve Heart Rate Variability (PRIME)
Cancer patients require chronic management and care. For those individuals living with cancer, a comprehensive approach that acknowledges the interdisciplinary nature of their condition can help guide appropriate care strategies…
- Trial name
- PRIME (NCT06744413)
- Testing
- Multimodal prehabilitation program
- Where
- 4 sites in Italy
- Volunteers
- 600 people
- Sponsor
- Università Vita-Salute San Raffaele
Type 2 Diabetes
The DR-EAM Type 2 Diabetes Study
The goal of this 12-month interventional study is to analyse the clinical outcome benefits, scalability and cost-effectiveness of a digital Low-Calorie digital Type 2 diabetes mellitus (T2DM) remission program compared to usual…
- Trial name
- NCT05626842
- Testing
- Total Diet Replacement (800kcal/day)
- Where
- United Kingdom
- Volunteers
- 197 people
- Sponsor
- Oviva UK Ltd
Social Isolation, Meals
Evaluating the RelAte Mealtime Program as an Intervention to Treat Social Isolation and Improve Cooking Behaviour Among Older Adults Living Alone
The purpose of this study is to evaluate the impact of a psychosocial and nutritional intervention, entitled "RelAte", on cooking and mealtime behaviours of older adults who are living alone and at risk of social isolation.
- Trial name
- RelAte (NCT02007551)
- Testing
- Mealtime Intervention
- Where
- Ireland
- Volunteers
- 100 people, healthy volunteers welcome
- Sponsor
- University of Dublin, Trinity College
Type 2 Diabetes
Application and Effectiveness Analysis of Internet-based Diabetes Prevention Program
This study was conducted to test the possibility of preventing or delaying the development of type 2 diabetes in individuals with impaired glucose tolerance and elevated fasting plasma glucose concentrations by internet-based…
- Trial name
- NCT01085682
- Testing
- Lifestyle counseling, Standard care
- Where
- South Korea
- Volunteers
- 59 people, healthy volunteers welcome
- Sponsor
- The Catholic University of Korea
Neurodegeneration, Inflammation
The Effects of the MIND Diet on Oxidative Stress, Inflammation and Neurodegenerative Risk Biomarkers
American football is a high-contact sport, also known as a collision sport. American football players are exposed to various magnitudes and frequencies of head impacts throughout the season.
- Conditions
- Neurodegeneration, Inflammation, Oxidative Stress, Diet, Healthy
- Trial name
- NCT05982860
- Testing
- MIND diet
- Where
- Turkey (Türkiye)
- Volunteers
- 24 people, healthy volunteers welcome
- Sponsor
- Bartu Eren Güneşliol
Data Collection
Assessment of Food Intake Using Both 3D Scanning Method and a Photographic Method
This project aims to develop a new and more accurate method to assess energy intake in the diet by collaborating with Astravis company in Switzerland, integrating image recognition and intelligent applications, to improve the…
- Trial name
- NCT07371559
- Where
- China
- Volunteers
- 200 people, healthy volunteers welcome
- Sponsor
- Shenzhen Institutes of Advanced Technology ,Chinese Academy of Sciences
Colorectal Cancer
Diet and Physical Activity Program in Colorectal Cancer Survivor: a Randomized Controlled Trial
Colorectal cancers (CRC) represent the 1st digestive cancer and the 3rd cancer in the world. The World Cancer Research Fund summarized evidence from observational studies and concluded that low dietary fiber, and high red and…
- Trial name
- DPAP (NCT06194786)
- Testing
- Group D
- Where
- Tunisia
- Volunteers
- 260 people, healthy volunteers welcome
- Sponsor
- Habib Bourguiba University Hospital
Alcohol Drinking
Satiety and Alcohol Challenge
The goal of this pilot study is to identify the role of satiety on responses to alcohol drinking using human subject laboratory methods.
- Trial name
- SatTAC (NCT06576674)
- Testing
- Dietary Fiber + Green Tea Extract, Alcohol
- Where
- United States
- Volunteers
- 64 people, healthy volunteers welcome
- Sponsor
- University of North Carolina, Chapel Hill
Cancer, Chronic Lymphocytic Leukemia
Time Restricted Eating in Haematological Malignancies
The goal of this clinical trial is to learn if time restricted eating (TRE), a form of intermittent fasting, can impact health outcomes in patients with chronic lymphocytic leukemia (CLL).
- Trial name
- NCT06862323
- Testing
- Time-Restricted Eating
- Where
- Canada
- Volunteers
- 75 people, healthy volunteers welcome
- Sponsor
- British Columbia Cancer Agency
Nutrition Knowledge, Perceptions
Comparing Front-of-package Nutrient Labels
The goal of this study is to compare front-of-package labels to a no-label control and to one another: 1.) FDA's Nutrition Info with %DV, 2.) Nutrition Info with red "high", 3.) FDA's High In, 4.) multiple High In labels-one for…
- Conditions
- Nutrition Knowledge, Perceptions, Dietary Behavior
- Trial name
- NCT06903403
- Testing
- Front-of-package label
- Where
- United States
- Volunteers
- 15,582 people, healthy volunteers welcome
- Sponsor
- University of California, Davis
Behavior
Integrating Nutrition Education & Household Food Production for Child Nutrition
In Ethiopia, a child-centered counseling approach is hypothesized to be more effective than the current nutrition and health education when investment on home-based food production is used as a platform for nutrition education.
- Trial name
- NCT02249286
- Testing
- Child Centered Nutrition Counseling, no intervention
- Volunteers
- 404 people
- Sponsor
- Jimma University
Pregnancy Related, Diet Modification
Effects of Diet on Pregnancy Outcome and Child Obesity
The purpose of the study is to compare 3 different diets in pregnancy, equal in calories, and fats, different in refined grains compared to whole grains as a source of carbohydrates, and in calories from carbohydrate, compared to…
- Conditions
- Pregnancy Related, Diet Modification, Obesity, Hypertension
- Trial name
- NCT03232762
- Testing
- Refined Grains, Whole Grains
- Where
- United States
- Volunteers
- 303 people, healthy volunteers welcome
- Sponsor
- NYU Langone Health
Diet, Healthy, Eating Behavior
The Impact of Food Reformulation on Energy Intake
Food prepared outside of the home tends to have a high energy content, and high levels of nutrients of concern (sodium, fat, saturated fat and sugar), especially when compared to home-cooked food.
- Conditions
- Diet, Healthy, Eating Behavior, Obesity
- Trial name
- NCT05744050
- Testing
- Low energy density lunch, Medium energy density lunch, High energy density lunch
- Where
- United Kingdom
- Volunteers
- 32 people, healthy volunteers welcome
- Sponsor
- University of Liverpool
Health Behavior, Physical Activity
The Effectiveness of an E-Intervention on Health Behavior Promotion in Chinese University Students
Through the internet and mobile phone SMS technology, and by using the Health Action Process Approach model as a theoretical backdrop, this 8-week theory-based intervention study aimed at developing a healthy lifestyle by…
- Conditions
- Health Behavior, Physical Activity, Healthy Diet
- Trial name
- NCT03627949
- Testing
- E-intervention
- Volunteers
- 621 people, healthy volunteers welcome
- Sponsor
- Hong Kong Baptist University
Obesity, Sustainability
The Connection Between Nutrition Education, Behavior, and Body Composition in Women Following a Mediterranean Diet
This study aimed to evaluate the effects of Mediterranean Diet and Sustainable Nutrition Education on anthropometric measurements (Weight (kg), BMI, body fat percentage (%), body fat mass (kg), fat-free mass (kg), muscle mass…
- Conditions
- Obesity, Sustainability, Education
- Trial name
- diet (NCT07247578)
- Testing
- group receiving sustainable nutrition training, the group that did not receive sustainable nutrition education
- Where
- Turkey (Türkiye)
- Volunteers
- 62 people, healthy volunteers welcome
- Sponsor
- Ayşe Nur Kahve
Food Preferences
A Trial of Behavioral Economic Interventions Among Food Pantry Clients
Obesity, unhealthy dietary habits, and food insecurity are major public health concerns, especially affecting individuals living in poverty.
- Trial name
- NCT04011384
- Testing
- Behavioral economic intervention of online purchasing at a food pantry
- Where
- United States
- Volunteers
- 286 people, healthy volunteers welcome
- Sponsor
- Abramson Cancer Center at Penn Medicine
Eating Habit, Healthy Diet
Family Factors of Eating Habits Among Adolescents
Healthy eating is a key preventive approach to combat the rising prevalence of non-communicable diseases (NCD) worldwide. The dietary habit established during adolescence has high tendency to continue to adulthood, and is…
- Trial name
- NCT04299685
- Testing
- Interview
- Where
- Hong Kong
- Volunteers
- 25 people, healthy volunteers welcome
- Sponsor
- The University of Hong Kong
Stress, Psychological
Dietary Supplement With Magnesium, Vitamins, Rhodiola and L-theanine Stressed Subjects: Randomized Study Versus Placebo (MAGRITTE)
The aim is to study the effect of a dietary supplement on stress and pain through questionnaires and follow-up of physiological parameters, and functional Magnetic Resonance Imaging (fMRI) in stressed healthy subjects versus…
- Trial name
- MAGRITTE (NCT04391452)
- Testing
- Stress Resist® (oral dietary supplement)
- Where
- France
- Volunteers
- 121 people, healthy volunteers welcome
- Sponsor
- University Hospital, Clermont-Ferrand