Clinical trials: Food Intake
Liver Stiffness
Effect of Thoracic Diameter and Food Intake on Fibroscan® Results
The study aims to deliver scientific data regarding the accuracy of the two different-sized Fibroscan® probes on patients with different thoracic diameter to gain more knowledge of the handling and measuring quality of the…
- Trial name
- FS (NCT03947359)
- Testing
- Fibroscan Touch 502 M probe, Fibroscan Touch 502 S probe
- Where
- Austria
- Volunteers
- 53 people, healthy volunteers welcome
- Sponsor
- Medical University of Graz
Eating Disorders
Epidemiological Studies of Eating Disorders in Gifted Dance Students(1st Year)
This is the first-year part of a two-phase prospective study. The aims of the study are to investigate the prevalence rate of eating disorders in Taiwan, it's correlated psychosocial risk factors and establish the validity index…
- Trial name
- NCT00173173
- Where
- Taiwan
- Volunteers
- 2,200 people, healthy volunteers welcome
- Sponsor
- National Taiwan University Hospital
Obesity, Overweight
Mobile Attention Retraining in Overweight Female Adolescents
Background: People are constantly exposed to unhealthy foods. Some studies of adults show that training attention away from unhealthy foods might reduce overeating.
- Conditions
- Obesity, Overweight, Binge Eating, Healthy Volunteers
- Trial name
- NCT02977403
- Testing
- Attention Bias Retraining
- Where
- United States
- Volunteers
- 82 people, healthy volunteers welcome
- Sponsor
- Eunice Kennedy Shriver National Institute of Child Health and Human Development (NICHD)
Anorexia Nervosa
Effects of Anorexia Nervosa on Peak Bone Mass
Teenage girls with anorexia nervosa (AN) are at risk for low bone density and low rates of bone accrual, raising concerns regarding acquisition of peak bone mass, an important determinant of future bone health and fracture risk.
- Trial name
- NCT01301183
- Testing
- RhIGF-1 with transdermal 17-beta estradiol
- Where
- United States
- Volunteers
- 75 people, healthy volunteers welcome
- Sponsor
- Massachusetts General Hospital
Eating Behavior
Child Snack Variety Study
The purpose of this study is to determine how consumption of a snack food at a first course affects the hedonic ratings of that snack food compared to other foods, and how it affects intake of a second course.
- Trial name
- NCT06427837
- Testing
- Same 2nd course, Different 2nd course
- Where
- United States
- Volunteers
- 34 people, healthy volunteers welcome
- Sponsor
- Penn State University
Rumination, Worry
Evaluating the Effects of a Self-help Mobile Phone Application on Worry and Overthinking in Young Adults Aged Between 16 and 24.
This project seeks to understand if a new self-help mobile phone application (called MyMoodCoach) is effective at reducing worry and overthinking, prominent risk factors that predict reduced well-being and poor mental health.
- Conditions
- Rumination, Worry, Repetitive Negative Thinking
- Trial name
- NCT04950257
- Testing
- digital CBT self-help including specific intervention elements to target worry and rumination.
- Where
- United Kingdom
- Volunteers
- 236 people, healthy volunteers welcome
- Sponsor
- University of Exeter
Active Video Games and Appetite Control
Active Video Games and Appetite Control in Adolescents
STATEMENT OF THE PROBLEM: Video games have enormous mass appeal, are omnipresent in the daily schedule of most children and youth and have been linked to the obesity epidemic.
- Trial name
- NCT01655901
- Testing
- Active video gaming, Passive video gaming, Resting
- Where
- Canada
- Volunteers
- 30 people, healthy volunteers welcome
- Sponsor
- Children's Hospital of Eastern Ontario
Food Selection, Obesity
Changing Portion Size Descriptions in a Cafeteria
The goal of this this intervention is to test the degree to which a portion size labeling intervention influences consumer selection of smaller portions at two large cafés.
- Conditions
- Food Selection, Obesity, Weight Gain, Food Preferences
- Trial name
- NCT06263621
- Testing
- Intervention "Standard"
- Where
- 2 sites in United States
- Volunteers
- 101,481 people, healthy volunteers welcome
- Sponsor
- University of Pennsylvania
Healthy
Project Healthy Eating in Children. A Study on the Health Effects of Fish Intake in Overweight Children
It has previously been seen that increased fish intake improves the metabolic health of overweight and obese adults, and animal protein improved metabolic health of obese rats.
- Trial name
- NCT02025933
- Testing
- Salmon Group, Cod Group, Meat Group
- Where
- Norway
- Volunteers
- 25 people, healthy volunteers welcome
- Sponsor
- University of Bergen
Celiac Disease in Children, Eating Behaviors
Eating Behaviors in Children and Adolescents With/Without Celiac Disease
This observational study investigates the prevalence and severity of disordered eating behaviors in adolescents aged 11-17 years with celiac disease.
- Trial name
- NCT07285512
- Volunteers
- 300 people, healthy volunteers welcome
- Sponsor
- IRCCS San Raffaele
Nutrient Intake Disorder, Deficiency of Micronutrients
Food Consumption and Iron Status Survey in Two Provinces of Rural Burkina Faso
Sorghum is the primary source of food for more than 300 million people in arid and semi-arid regions of Africa. The grain is one of the few crops that grow well in arid climates, but has a low content in most essential nutrients…
- Trial name
- NCT02376140
- Volunteers
- 480 people, healthy volunteers welcome
- Sponsor
- Institut de Recherche pour le Developpement
Food Habits, Food Preferences
Promoting Vegetable Intake in Preschool Aged Children
The aim of this cluster randomised control trial is to test the efficacy of a repeated taste exposure intervention, a nutritional educational intervention and combination of both to increase intake of an unfamiliar vegetable in…
- Conditions
- Food Habits, Food Preferences, Behavior, Health Behavior
- Trial name
- NCT03003923
- Testing
- Taste exposure, Nutritional education
- Where
- United Kingdom
- Volunteers
- 140 people, healthy volunteers welcome
- Sponsor
- University of Leeds
Eating Behavior, Fruit and Vegetable Intake
Effectiveness of a Culinary Class on Food Literacy and Eating Behaviours of Francophone High School Students
As the frequency of meals taken outside the home increases, children and youth have less opportunities to develop their food and cooking skills.
- Trial name
- NCT04605224
- Testing
- Culinary class
- Where
- Canada
- Volunteers
- 1,003 people, healthy volunteers welcome
- Sponsor
- Universite de Moncton
Body Image, Body Dissatisfaction
Implementing an Eating Disorder Prevention Program for Youth in Nova Scotia
The goal of this study is to evaluate the Body Project, which is an eating disorder prevention program for youth 15-22 years old.
- Conditions
- Body Image, Body Dissatisfaction, Dietary Restraint, Negative Affect
- Trial name
- EDPP-P2 (NCT06963086)
- Testing
- Eating disorder prevention program (the Body Project)
- Where
- Canada
- Volunteers
- 120 people, healthy volunteers welcome
- Sponsor
- Susan Gamberg
Rumination
Mechanisms and Predictors of Change in App-Based Mindfulness Training for Adolescents
A growing body of research implicates rumination as being a transdiagnostic risk factor involved in the development of depression and anxiety in youth.
- Trial name
- NCT04697966
- Testing
- Mindfulness (Headspace) App, Active Control Condition ("Recharge" condition delivered in Headspace app)
- Where
- United States
- Volunteers
- 158 people, healthy volunteers welcome
- Sponsor
- Mclean Hospital
Nutrition Education, Eating Behaviour
Piaget-Based Nutrition Education in Preschools
This explanatory sequential mixed-methods study evaluated a six-week Piaget-based nutrition education programme for preschool children.
- Conditions
- Nutrition Education, Eating Behaviour, Food Consumption, Child Nutrition
- Trial name
- PNEP (NCT07700173)
- Testing
- Piaget-Based Nutrition Education Program
- Where
- Turkey (Türkiye)
- Volunteers
- 268 people, healthy volunteers welcome
- Sponsor
- Uşak University
Eating Disorders
Effectiveness of a Dissonance-Based Eating Disorder Prevention Program (The Body Project II)
This study will evaluate the effectiveness of dissonance-based eating disorder prevention programs in reducing body dissatisfaction among young women with body image concerns.
- Trial name
- NCT00663754
- Testing
- Dissonance-based eating disorder prevention program, Educational brochure
- Where
- United States
- Volunteers
- 306 people, healthy volunteers welcome
- Sponsor
- Oregon Research Institute
Food, Eating
The Effect of Navy Beans and Yellow Peas on Satiety in Children
The frequent consumption of pulses is associated with multiple cardiometabolic benefits in adults including a lower risk for overweight and obesity.
- Conditions
- Food, Eating, Satiety, Physical Comfort
- Trial name
- NCT04396275
- Testing
- Food-1, Food-2, Food-3
- Where
- Canada
- Volunteers
- 53 people, healthy volunteers welcome
- Sponsor
- Mount Saint Vincent University
Anorexia Nervosa
Influence of Reward and Punishment on Goal-directed and Habit Learning in Adolescent Anorexia Nervosa
The proposed study of adolescents with anorexia nervosa (AN) will examine the association of behavioral differences in constructs of decision making, brain structure and connectivity, and eating disorder (ED) symptoms.
- Trial name
- NCT04051879
- Where
- United States
- Volunteers
- 78 people, healthy volunteers welcome
- Sponsor
- University of California, San Diego
Adolescent Obesity
The Development of an Eating Laboratory for Overweight Adolescents
The purpose of the study is to develop methods to evaluate the eating behavior of adolescents, including overweight, normal weight, and candidates for adolescent bariatric surgery.
- Trial name
- NCT00764127
- Where
- United States
- Volunteers
- 36 people, healthy volunteers welcome
- Sponsor
- New York State Psychiatric Institute